The Ultimate Guide to the Top 10 Rolled Sugar Cookie Recipes You Need to Try
Are you in search of the perfect rolled sugar cookie recipe? Look no further than this top 10 list of the best recipes available online! We've compiled a list of the most popular and highly rated recipes from some of the best baking blogs and websites on the internet. Whether you're baking for a special occasion or just because, these recipes are sure to please.
It's important to keep in mind that the results of a recipe can be impacted by several factors, including the ingredients you use (butter in Canada isn't the same as butter in France), the oven you have, and even the elevation of your location. Because of this, it's possible that a recipe that works perfectly for one person might not turn out as well for another. Don't be discouraged if your first attempt at a recipe doesn't turn out exactly as you'd hoped.
1. Allrecipes.com: The Best Rolled Sugar Cookies
This recipe has been reviewed over 14,000 times and boasts a 4.5-star rating. It uses simple ingredients like flour, sugar, and butter, and has a classic vanilla flavor that can be easily customized with different extracts and colors.
2. Sally's Baking Addiction: The Best Sugar Cookies
Sally's recipe has been tested and tweaked to perfection, resulting in a soft and buttery cookie that's easy to roll out and cut into shapes. The addition of cream cheese gives these cookies a unique texture and flavor that sets them apart from other recipes.
3. Joy Food Sunshine: The Best Cut-Out Sugar Cookie Recipe
This recipe is great for making cut-out cookies that hold their shape and don't spread in the oven. The dough is easy to work with and can be made ahead of time and stored in the fridge or freezer until you're ready to bake.
4. Life Love and Sugar: Cut-Out Sugar Cookies
This recipe uses both butter and shortening for a crisp and tender cookie that holds its shape well. The addition of almond extract gives these cookies a delicious nutty flavor that pairs well with vanilla icing.
5. Food Network: Sugar Cookies
This recipe from Alton Brown uses a unique combination of baking powder and baking soda for a light and fluffy cookie that's perfect for decorating with royal icing or sprinkles.
6. Two Sisters Crafting's Best Sugar Cookie Recipe
This recipe boasts a perfect balance of butter and sugar, making for a soft and chewy cookie. The recipe is simple to follow, and the cookies come out beautifully every time.
7. Sugar Spun Run's Easy Sugar Cookie Recipe
This recipe is perfect for beginners or anyone looking for a quick and easy sugar cookie recipe. With only six ingredients, this recipe delivers delicious cookies in no time.
8. Wilton's How to Make Sugar Cookies
This recipe is ideal for anyone looking to decorate their cookies. The cookies are firm and hold up well under icing, making them the perfect canvas for any design.
9. King Arthur Baking's Rollout Sugar Cookies
This recipe delivers a classic sugar cookie taste and texture that is perfect for cutting into fun shapes. The dough is easy to work with, making it a great choice for any cookie decorating project.
10. Martha Stewart's Sugar Cookies
This recipe is a classic that has been around for years, and for good reason. The cookies are buttery and tender, with a perfect balance of sweetness.
Here are some tips to tweak a recipe that isn't quite working for you:
- Reduce or eliminate leavening agents like baking powder or soda as they can warp the shape of cookies.
- Add cornstarch to reduce cookie spread - replace one egg with 2 tbsp of cornstarch and 3 tbsp of liquid.
- Use a light aluminum baking sheet or parchment paper to prevent over-browning on dark metal sheets.
- Chill the cookie dough before baking to help them hold their shape.
In conclusion, baking the perfect rolled sugar cookie can be a challenge, but with the right recipe and a few helpful tips, anyone can create a delicious and beautiful cookie. With these top 10 recipes from reputable bloggers, you'll be able to find the perfect recipe to suit your taste and skill level. So, go ahead and try them out, experiment a little and find the recipe that works best for you. Happy baking! Marlyn
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